Ranchers & Honey

Ranchers & Animal Product Producers

Ranchers & Animal Product Producers are vendors who raise animals or cultivate animal products and are personally responsible for their processing. This category includes beef, pork, poultry, goat, llama, eggs, dairy, lamb, wool, etc. All products under this category must be processed in approved facilities as per UDAF and USDA regulations.

Meat

The vendor must raise the animals to be considered in this category. The Downtown Farmers Market (DFM) looks for natural, grass-fed, or organic meat products.

Eggs

Eggs must be harvested from fowl raised by the vendors. At the market, temperatures for the eggs must be controlled (45 degrees or lower) and monitored.

Dairy

The vendor must raise the animals that produce the milk used for their dairy products to be considered in this category.

Value-Added Animal Products

Value-added animal products are raised, harvested and produced on the applicant’s farm or ranch then processed to create a new product.

Honey & Honey By-Product Producers

Honey & Honey By-Product Producers are vendors who raise bees or cultivate bee products and are personally responsible for their processing. This category includes honey, wax, propolis, etc. Vendors must be involved in all aspects of beekeeping and own the hives that produce the vendor’s honey and/or honey byproduct.

Ranchers & Honey Requirements

• Certificate of Liability Insurance for $1,000,000   

• Utah Department of Agriculture and Food Food Establishment Permit

• Food Handlers Permit for sampling 

See our Policies and Guidelines for more vendor information.